Caramel Mojito
Ingredients
- 2 parts Black Velvet Toasted Caramel
- 2 mint leaves
- 1 cube brown or white sugar
- ¼ part ginger liqueur
- ¼ part lime juice
- Club soda
- Lime wedges
Directions
Gently muddle one mint leaf with sugar cube and one lime leaf in the bottom of a highball glass. Fill with ice, whisky, ginger liqueur, and lime juice-stirring until chilled. Add club soda and garnish with lime wedges and remaining lime and mint leaves.
